For Frozen products, put it into the steamer when the water boils for the duration stated:
1) Char Siew Pau – 6 Mins
2) Kong Bak Pau – 8 Mins
3) Small Pork Pau – 8 Mins
4) Big Pork Pau – 14 Mins
5) Big Chicken Pau – 18 Mins
6) Lotus Pau / Longevity Pau – 12 Mins
7) Red Bean Pau – 12 Mins
8) Boy Girl Pau – 14 Mins
9) Char Siew Rice – 20 Mins
10) Glutinous Rice – 25 Mins
11) Siew Mai – 25 Mins