For Frozen products, put it into the steamer when the water boils for the duration stated:

1) Char Siew Pau – 6 Mins

2) Kong Bak Pau – 8 Mins

3) Small Pork Pau – 8 Mins

4) Big Pork Pau – 14 Mins

5) Big Chicken Pau – 18 Mins

6) Lotus Pau / Longevity Pau – 12 Mins

7) Red Bean Pau – 12 Mins

8) Boy Girl Pau – 14 Mins

9) Char Siew Rice – 20 Mins

10) Glutinous Rice – 25 Mins

11) Siew Mai – 25 Mins